How To Make Makkhan At Home

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Ingredients: 
Malai Colleted from Milk 




Duration : 20 Minutes

Instruction: 

Step 1: Filter Malai from Milk on daily basis and collect

Step 2: Add some water (2-3 cup) and stir well till makhhan is clearly visible


Step 3: Now squeeze it with hand to remove water and moisture

See Below for Video of Making Makhhan




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